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Go to the shopFlavor: Tangerine - Dark Sugar Cane
Aroma and fragrance: Cacao - Yellow Fruits
Acidity: Medium - Citric
Body: Medium - Creamy
Residual Flavor: Medium - Caramel
Sweetness: Sugar Cane
Roasting Date : 14 Sept 2022
Finca: Diamante
Altitude: 1950 masl
Fermentation: 36hrs Full CHerry - 24hrs Anaerobic post pulbing
Method: Natrual